Easy Hummus

March 23, 2011 § 1 Comment


This is one of my favorite snacks and it’s so easy to make! You will have a delicious snack in under 10 minutes. Traditionally tahini is added, but I don’t really care for it. I never add it and I don’t miss it at all. If you don’t have pita, you can dip use veggies or even put it on some toasted bread. There are no preservatives and you can control the amount of salt added. You won’t buy hummus again!

add 2-3 cloves of garlic into food processor/blender

add 1 bunch of parsley (add more or less depending on taste)

drain 1 can of garbanzo beans and pour in food processor/blender

add juice of 1/2 a lemon, salt and pepper

blend

done!

pita bread to make pita chips

tear pita apart and put on electric grill till crunchy or bake for 9 mins @400 degrees

dip and eat! 🙂

Or eat it with some crusty bread.

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